Meat mixer & mincer

This machine is designed to grind boneless meat products and can be used to process large pieces of meat products due to its large opening aperture. It is recommended to mince meat products in chunks about 40×70×150 mm. The temperature of meat products should not be lower than 2 ℃.
Adopt international advanced technology, the whole machine is stainless steel, adopts stirring active feeding, which greatly improves the feeding speed, saves time and labor, and the reamer is imported from Germany, which is durable.